Tomato ‘Tsungshigo’ seeds


Canadian customers only due to tomato seed import restrictions to most if not all countries.

60-70 days. A Chinese commercial variety that produces large oval reddish-chocolate coloured fruits. Has the sweet earthy flavour of the classic black tomato types. Use strong stakes

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60-70 days.  Chocolate-red 3 oz roma with solid flesh. Sweet earthy complex flavour of the classic ‘black’ tomatoes. For sauce, canning, salads, etc.  A prolific Chinese variety. Use strong stakes.  Perfect for chili.

  • Seed Count: 25-30
  • Collection Date: Sept 2018
  • Hardiness Zone: annual
  • Height and Width: indeterminate
  • Germination test type: hand sort

How to germinate Tsungshigo tomato seeds:

Sow 5 mm deep. Keep moist; plastic cover improves success. Opt. germination temp: 18-25 C. Days to germ: 5-10. All tomatoes drop their blooms when temperatures reach 85 F or greater, so make sure your tomatoes don’t get over heated. Blossom end rot is a nutritional disorder where a lack of calcium causes the fruit to rot from the blossom end so be sure you use something like rock phosphate (22% calcium) when amending your tomato beds/growing medium. Use mulch to retain moisture or prevent water from splashing up on your plants as tomatoes hate having their foliage wet…NEVER WATER FROM ABOVE…its like someone splashing a cold bucket of water on you!





Additional information

Weight 6 g


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